Concourse C Expansion Concessions

DIA Concourse C Expansion Concessions

Corey Electrical Engineering, Inc. is currently involved in production of the Electrical Construction Documents for the integration of eleven (11) food service and retail concessions (10830 sf total) listed as follows:

Popup Store – No Boundaries (380 sf), Coffee Kiosk – Lavazza (180 sf), QSR- Modmarket (1360 sf), QSR – Big Bowl (1230 sf), Market Place – Say Si Bon (1320 sf) and Aunti Ann’s/Freshens (880 sf), Coffee Kiosk – Ink Coffee and happy Cakes (180 sf). Bar – Tapas Sky Bar (960 sf), Health & Beauty – Xpresspa (380 sf), Specialty – eSavvy (540 sf), Restaurant – Coors Silver Bullet SB (2800 sf), Newsstand – CNBC (620 sf), Support Area on Apron Level (5,700 sf).

These concessions will serve the Southwest Airlines terminal in the new Five Gate Expansion of DIA’s Concourse C to be fully operational in November of this year.

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